The Stapley's
Tuesday, January 31, 2012
Ice Cream In A Bag!
Here is what you will need to make homemade ice cream in a bag:
2 TBL sugar
1 cup half & half (or light cream)
1/2 tsp vanilla extract
1/2 cup coarse salt or table salt(I used canning salt)
ice
gallon-sized Ziploc bag
pint-sized Ziploc bag
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